For the love and learning of all things coffee
If you’ve been scrolling through Instagram or TikTok lately, chances are you’ve stumbled upon a frothy, cloud-like coffee that looks like it came straight out of a dream. That, my friend, is Cloud Coffee.
It’s eye-catching, fluffy, and let’s be honest—a little bit magical. But what actually is Cloud Coffee? Is it just another fleeting trend or is there something more to it? And most importantly: should you try it?
Continue readingIf you’ve walked into a coffee shop lately and spotted a sleek tap system behind the counter or heard someone order a “nitro cold brew,” you might be wondering what all the hype is about. Nitro cold brew isn’t just a cool name — it’s a smooth, frothy, and bold coffee experience that’s capturing the hearts (and taste buds) of coffee lovers everywhere.
Continue readingWalk into any café and you’ll feel it—the vibe. It’s not just the smell of espresso or the soft indie playlist humming in the background. It’s the atmosphere, the soul of the space. And if you’re a café owner hoping to create something more than just a pit stop for caffeine, you’ve probably asked yourself: how do I make this place stand out?
Here’s a little secret—supporting local artists might just be your golden ticket.
Continue readingMarketing your coffee shop doesn’t have to mean hiring an expensive agency or dumping money into ineffective ads. In fact, some of the most effective coffee shop promotions are grassroots, low-cost, and built around the community you’re already serving.
Continue readingCoffee culture is evolving at lightning speed, and 2025 is shaping up to be one of the most innovative years yet. From AI-driven personalization to health-boosting brews, the world of coffee is pushing boundaries and embracing a future where tech, wellness, and sustainability take center stage. Whether you’re a barista, a café owner, or just a daily coffee lover, staying ahead of the curve has never been more exciting—or more necessary.
Continue readingRunning a coffee shop isn’t just about brewing a good cup of joe. It’s about making smart, daily decisions that help you grow your revenue without turning away loyal customers. When profit margins in the café world hover between 2.5% and 6.8%, every latte counts—literally.
The good news? You don’t need to raise your prices to increase sales.
Continue readingFor many of us, the day doesn’t really start until that first sip of something caffeinated hits our system. For decades, coffee has reigned as the go-to pick-me-up. But in recent years, another contender has gained serious momentum: yerba mate.
Continue readingRunning a coffee shop is no joke. Between managing staff, sourcing quality beans, and keeping up with ever-evolving customer expectations, even thinking about a renovation can feel like a luxury. But what if you could transform your coffee shop without draining your savings?
Good news: You absolutely can.
Continue readingDecaf coffee: some people swear by it, others call it pointless. It’s been labeled everything from a “healthier alternative” to “watered-down sadness in a cup.” But what’s the real story? Is decaf actually good for you, or is it just another marketing gimmick?
Continue readingMushroom coffee? That sounds… earthy. Maybe even gross. But hear me out.
This unique brew is taking the health and wellness world by storm, offering a smooth, jitter-free alternative to regular coffee while packing powerful benefits for focus, immunity, and stress relief. Whether you’re looking to ditch the caffeine crash or just curious about this trendy superfood drink, this guide has you covered.
Continue reading
© 2025 Brewed Knowledge
Theme by Anders Noren — Up ↑
